Cork Trays
Cork trays in Sardinia (Italy) are an essential element for sharing a lunch, dinner, or aperitif with friends. They are used to serve cold cuts and cheeses, fruit, or the must-have roast meat.
To clean a cork tray, known by many names across the island's towns, simply use plenty of water and, if needed, natural degreasers such as lemon juice.
Cork Trays
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Tray made of natural cork, 2nd size (approximately 18*40 cm)
Regular price €12,00 EURRegular priceUnit price / per -
Tray in natural cork, 3rd size (approximately 25*50 cm)
Regular price €20,00 EURRegular priceUnit price / per -
Tray in natural cork, 1st size (approximately 21*33 cm)
Regular price €7,50 EURRegular priceUnit price / per -
Tray in natural cork, 4th size (approximately 28*70 cm)
Regular price €30,00 EURRegular priceUnit price / per -
Natural cork tray, 5th size (approximately 35*80 cm)
Regular price €35,00 EURRegular priceUnit price / perSold out -
Cork for Nativity Scenes
Regular price €20,00 EURRegular priceUnit price / per -
Natural cork tray, size 6 (approximately 35*100 cm)
Regular price €40,00 EURRegular priceUnit price / perSold out
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